I found this recipe for Greek Yogurt Pancakes here: http://lecremedelacrumb.com/2014/12/greek-yogurt-pancakes.html
and you might find this a good recipe and way to incorporate healthful ingredients. I know many cannot handle wheat products so perhaps you can substitute the flour for gluten free flour.
This recipe calls for Greek Yogurt, which I have been making for a couple of years now, but I never knew what I could do with it, except to have beef marinate in it for a couple of days to make it tender. Now, I have another use for it! (I actually do not care for yogurt mixed with fruit, and will not buy the stuff in the store because I know it has sugar in it as well as other undesirable ingredients).
I will share this recipe from 'Creme De La Crumb'. It says that it makes 4 servings. I would use coconut sugar if you want to use sugar at all. If you insist on using regular sugar, you can always buy organic sugar.
Greek Yogurt Pancakes
|I have this yogurt maker and it|
must be 30 years old or so. I
still use it regularly.
|I have one similar to this, and|
it makes one quart instead of